"We often fail to associate infant nutrition with adult nutrition, thinking that infant nutrition is somehow removed or distant from our own notions of healthy eating. Consciously or unconsciously, most parents associate the feeding of infants, sixth months to one year, with the purchase of costly, multicolored little jars, with each color representing variety. With confidence and trust, we place the nutritional responsibility and diet of our children in the hands of baby food manufacturers who often charge high prices for processed foods that can be made naturally at home in just minutes at a fraction of the cost." - Well Fed Baby.

Babies thrive on good, wholesome, healthy food. Why not learn the best, easiest ways to prepare food that nurtures their developing minds, bodies and spirits. In this hands-on class, you will learn how to make, freeze and store home-made baby food using food that is easily available right at your market. We will give you guidelines of what foods are recommended in the first 12 months! Babies are welcome.